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Galanga Root শব্দের বাংলা অর্থ: গঙ্গা রুট
Galanga Root Meaning In Bengali গঙ্গা রুট
Galanga Root
Definition
1) Galanga root is a pungent rhizome that belongs to the ginger family, commonly used as a spice and herbal remedy in Asian cuisine and traditional medicine.
2) It is also known as "Thai ginger" or "greater galangal," and it has a sharp, citrusy flavor that adds depth to many dishes.
3) Galanga root is often used in soups, curries, and stews for its aromatic and medicinal properties.
Examples
Galanga Root Example in a sentence
1) I used galanga root to add a unique flavor to my stir-fry dish.
2) The traditional Thai soup called Tom Kha Gai often includes galanga root.
3) The galanga root has a pungent aroma and a peppery taste.
4) In Indonesian cuisine, galanga root is a common ingredient in various dishes.
5) Some people believe that galanga root has medicinal properties and can help with digestion.
6) I purchased fresh galanga root from the market to make a homemade curry paste.
7) The galanga root imparts a warm and earthy flavor to the broth of my soup.
8) Galanga root is often used as a substitute for ginger in recipes for a different flavor profile.
9) I ground the dried galanga root to make a seasoning blend for my grilled chicken.
10) The spicy kick from the galanga root made my dish stand out at the dinner party.
Part of Speech
Galanga Root (Noun)
Synonyms
Encyclopedia
Galanga root is a pungent rhizome that belongs to the ginger family, commonly used as a spice and herbal remedy in Asian cuisine and traditional medicine.
It is also known as "Thai ginger" or "greater galangal," and it has a sharp, citrusy flavor that adds depth to many dishes.
Galanga root is often used in soups, curries, and stews for its aromatic and medicinal properties.
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