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Japanese Persimmon শব্দের বাংলা অর্থ: জাপানি খেজুর
Japanese Persimmon Meaning In Bengali জাপানি খেজুর
Japanese Persimmon
Definition
1) Japanese Persimmon: A sweet and flavorful fruit native to Japan, also known as Diospyros kaki or Asian persimmon. It has a unique texture and taste, often eaten fresh or used in cooking and baking.
2) Japanese Persimmon: A tree that produces the Japanese persimmon fruit, with distinctive large, glossy green leaves and orange or red fruits that ripen in fall.
3) Japanese Persimmon: A popular fruit in East Asia, particularly in Japan and Korea, known for its high nutritional content and health benefits, such as being a good source of vitamins and antioxidants.
Examples
Japanese Persimmon Example in a sentence
1) I enjoyed a delicious Japanese persimmon for breakfast.
2) Have you ever tried Japanese persimmon pudding?
3) The Japanese persimmon tree in my backyard is bearing fruit.
4) A ripe Japanese persimmon is sweet and juicy.
5) I picked some fresh Japanese persimmons at the market.
6) Japanese persimmon is a popular fruit in Asian cuisine.
7) I love adding sliced Japanese persimmon to my salads.
8) The orange color of a Japanese persimmon is vibrant and inviting.
9) Japanese persimmon can be used in both sweet and savory dishes.
10) I'm planning to bake a Japanese persimmon pie for dessert tonight.
Part of Speech
Japanese Persimmon (Noun)
Synonyms
Encyclopedia
Japanese Persimmon: A sweet and flavorful fruit native to Japan, also known as Diospyros kaki or Asian persimmon. It has a unique texture and taste, often eaten fresh or used in cooking and baking.
Japanese Persimmon: A tree that produces the Japanese persimmon fruit, with distinctive large, glossy green leaves and orange or red fruits that ripen in fall.
Japanese Persimmon: A popular fruit in East Asia, particularly in Japan and Korea, known for its high nutritional content and health benefits, such as being a good source of vitamins and antioxidants.
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