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Japanese Persimmon শব্দের বাংলা অর্থ: জাপানি খেজুর

Japanese Persimmon Meaning In Bengali জাপানি খেজুর

Japanese Persimmon

Definition

1) Japanese Persimmon: A sweet and flavorful fruit native to Japan, also known as Diospyros kaki or Asian persimmon. It has a unique texture and taste, often eaten fresh or used in cooking and baking.
2) Japanese Persimmon: A tree that produces the Japanese persimmon fruit, with distinctive large, glossy green leaves and orange or red fruits that ripen in fall.
3) Japanese Persimmon: A popular fruit in East Asia, particularly in Japan and Korea, known for its high nutritional content and health benefits, such as being a good source of vitamins and antioxidants.

Examples

Japanese Persimmon Example in a sentence

1) I enjoyed a delicious Japanese persimmon for breakfast.

2) Have you ever tried Japanese persimmon pudding?

3) The Japanese persimmon tree in my backyard is bearing fruit.

4) A ripe Japanese persimmon is sweet and juicy.

5) I picked some fresh Japanese persimmons at the market.

6) Japanese persimmon is a popular fruit in Asian cuisine.

7) I love adding sliced Japanese persimmon to my salads.

8) The orange color of a Japanese persimmon is vibrant and inviting.

9) Japanese persimmon can be used in both sweet and savory dishes.

10) I'm planning to bake a Japanese persimmon pie for dessert tonight.

Part of Speech

Japanese Persimmon (Noun)

Synonyms

Encyclopedia

Japanese Persimmon: A sweet and flavorful fruit native to Japan, also known as Diospyros kaki or Asian persimmon. It has a unique texture and taste, often eaten fresh or used in cooking and baking.
Japanese Persimmon: A tree that produces the Japanese persimmon fruit, with distinctive large, glossy green leaves and orange or red fruits that ripen in fall.
Japanese Persimmon: A popular fruit in East Asia, particularly in Japan and Korea, known for its high nutritional content and health benefits, such as being a good source of vitamins and antioxidants.