Discover full dictionary

Change Library:

Lapsang Souchong শব্দের বাংলা অর্থ: লোপাস স্যুপং

Lapsang Souchong Meaning In Bengali লোপাস স্যুপং

Lapsang Souchong

Definition

1) Lapsang Souchong is a type of black tea originating from the Wuyi mountains of the Fujian province in China. It is known for its distinctive smoky aroma and flavor, achieved through the drying process where the tea leaves are traditionally smoked over pinewood fires.
2) Lapsang Souchong refers to a specific grade of black tea that is considered a specialty tea due to its unique production method and flavor profile. It is often enjoyed by tea connoisseurs seeking a robust and smoky tea experience.
3) Lapsang Souchong can also be used more broadly to describe any black tea that has been smoked or dried over a wood fire, although the traditional Chinese method of production is most commonly associated with this term.

Examples

Lapsang Souchong Example in a sentence

1) I enjoy starting my day with a cup of smoky Lapsang Souchong tea.

2) The distinct flavor of Lapsang Souchong comes from its unique drying process over pinewood fires.

3) Lapsang Souchong is a black tea variant that originated in China.

4) The strong aroma of Lapsang Souchong can be polarizing for some tea drinkers.

5) Pairing Lapsang Souchong with savory dishes can create a lovely culinary experience.

6) Some people describe the taste of Lapsang Souchong as reminiscent of campfires or barbecue.

7) Lapsang Souchong is best brewed with freshly boiled water for optimal flavor extraction.

8) Many tea enthusiasts appreciate the bold and smoky character of Lapsang Souchong.

9) Lapsang Souchong is often enjoyed as a standalone tea, without the need for milk or sugar.

10) A hot cup of Lapsang Souchong tea can be a comforting drink on a chilly evening.

Part of Speech

Lapsang Souchong (Noun)

Synonyms

Encyclopedia

Lapsang Souchong is a type of black tea originating from the Wuyi mountains of the Fujian province in China. It is known for its distinctive smoky aroma and flavor, achieved through the drying process where the tea leaves are traditionally smoked over pinewood fires.
Lapsang Souchong refers to a specific grade of black tea that is considered a specialty tea due to its unique production method and flavor profile. It is often enjoyed by tea connoisseurs seeking a robust and smoky tea experience.
Lapsang Souchong can also be used more broadly to describe any black tea that has been smoked or dried over a wood fire, although the traditional Chinese method of production is most commonly associated with this term.