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Raita শব্দের বাংলা অর্থ: কোরমা

Raita Meaning In Bengali কোরমা

Raita

Definition

1) Raita is a condiment or side dish in Indian cuisine made with yogurt and mixed with various ingredients such as vegetables, fruits, herbs, and spices.
2) Raita is a popular accompaniment to spicy dishes in Indian cuisine, as it helps to cool down the palate with its creamy and refreshing taste.
3) Raita serves as a contrast to the heat and spiciness of curries and other dishes, offering a combination of flavors and textures that enhances the overall dining experience.

Examples

Raita Example in a sentence

1) The aromatic mint raita added a refreshing touch to the spicy biryani.

2) I enjoy making a cucumber raita to accompany grilled meats during summer barbecues.

3) The yogurt-based raita helped cool down the fiery curry.

4) The tangy tomato raita is a perfect match for Indian street food like pakoras.

5) My mom's homemade raita is my favorite side dish for rice dishes.

6) A spoonful of creamy raita lends a creamy texture to kebabs.

7) The mild cucumber raita balances out the heat of the chicken curry.

8) Raita is a versatile condiment that can be flavored with various spices and herbs.

9) The yogurt in the raita provides a cooling contrast to the warmth of the samosas.

10) Naan bread dipped in mint raita makes a tasty snack on its own.

Part of Speech

Raita (Noun)

Synonyms

Antonyms

Dry
Solid
Dusty

Encyclopedia

Raita is a condiment or side dish in Indian cuisine made with yogurt and mixed with various ingredients such as vegetables, fruits, herbs, and spices.
Raita is a popular accompaniment to spicy dishes in Indian cuisine, as it helps to cool down the palate with its creamy and refreshing taste.
Raita serves as a contrast to the heat and spiciness of curries and other dishes, offering a combination of flavors and textures that enhances the overall dining experience.