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Rangoon শব্দের বাংলা অর্থ: রেঙ্গুন
Rangoon Meaning In Bengali রেঙ্গুন
Rangoon
Definition
1) Rangoon can refer to the former capital city of Myanmar, which is now known as Yangon. It is the largest city in the country and serves as an important cultural and economic center.
2) Rangoon can also refer to a savory appetizer or snack known as a "Rangoon wrap." This dish typically consists of a filling made of cream cheese, crab meat, and various seasonings that is wrapped in a wonton wrapper and deep-fried.
3) Rangoon is a term commonly used to describe a type of deep-fried dumpling filled with a mixture of cream cheese and sometimes crab meat. This dish is often served as an appetizer in American Chinese cuisine.
Examples
Rangoon Example in a sentence
1) I ordered delicious crab Rangoon at the Chinese restaurant.
2) Have you ever tried vegetarian Rangoon filled with cream cheese?
3) The popular appetizer at the Thai restaurant was shrimp Rangoon.
4) I prefer my Rangoon to be crispy on the outside.
5) The combination of crab meat and garlic in the Rangoon was perfection.
6) The Rangoon was the highlight of my meal at the fusion cuisine restaurant.
7) Do you think we should order extra Rangoon for the party?
8) The sweet and tangy sauce that came with the Rangoon was mouthwatering.
9) The Rangoon was a creative twist on the classic dumplings.
10) I can't resist having Rangoon as an appetizer whenever I go out to eat.
Part of Speech
Rangoon (Noun)
Synonyms
Encyclopedia
Rangoon can refer to the former capital city of Myanmar, which is now known as Yangon. It is the largest city in the country and serves as an important cultural and economic center.
Rangoon can also refer to a savory appetizer or snack known as a "Rangoon wrap." This dish typically consists of a filling made of cream cheese, crab meat, and various seasonings that is wrapped in a wonton wrapper and deep-fried.
Rangoon is a term commonly used to describe a type of deep-fried dumpling filled with a mixture of cream cheese and sometimes crab meat. This dish is often served as an appetizer in American Chinese cuisine.
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