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Yam Bean শব্দের বাংলা অর্থ: যম শিম
Yam Bean Meaning In Bengali যম শিম
Yam Bean
Definition
1) Yam bean, also known as jicama, is a root vegetable native to Mexico and Central America. It has a crunchy texture and slightly sweet flavor, often used in salads, salsas, and stir-fries.
2) Yam bean can also refer to the plant itself, which produces tuberous roots that are edible and high in fiber and vitamin C.
3) In some regions, yam bean is used as a natural remedy for digestive issues and to boost the immune system due to its nutritional content.
Examples
Yam Bean Example in a sentence
1) The yam bean is a root vegetable commonly used in Asian cuisine.
2) Have you ever tried a yam bean salad before?
3) The yam bean has a crunchy texture and slightly sweet flavor.
4) I often add yam bean slices to my stir-fry for extra crunch.
5) The yam bean can be eaten raw or cooked.
6) Some people refer to the yam bean as jicama.
7) Do you know any delicious recipes that feature yam beans as the main ingredient?
8) A yam bean slaw is a refreshing and healthy side dish option.
9) I love snacking on yam bean sticks with hummus.
10) The yam bean is low in calories and high in fiber.
Part of Speech
Yam Bean (Noun)
Synonyms
Encyclopedia
Yam bean, also known as jicama, is a root vegetable native to Mexico and Central America. It has a crunchy texture and slightly sweet flavor, often used in salads, salsas, and stir-fries.
Yam bean can also refer to the plant itself, which produces tuberous roots that are edible and high in fiber and vitamin C.
In some regions, yam bean is used as a natural remedy for digestive issues and to boost the immune system due to its nutritional content.
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