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Confection শব্দের বাংলা অর্থ: মিষ্টান্ন
Confection Meaning In Bengali মিষ্টান্ন
Confection
মিষ্টান্ন, মিশ্রণ, মোরব্বা, মিঠাই,
Definition
1) A confection is a sweet food or dessert, typically made with sugar, chocolate, nuts, and other ingredients, often eaten as a treat or snack.
2) Confection can also refer to the act or process of preparing or making these sweet foods, such as candies, chocolates, pastries, and other sugary treats.
3) In a broader sense, confection can be used to describe anything that is made or formed by combining different elements or ingredients, such as an artistic creation, a story, or an elaborate decoration.
Examples
Confection Example in a sentence
1) The bakery displayed a tempting array of confections, from cupcakes to truffles.
2) For her birthday, Jane received a beautiful box of assorted confections.
3) The chocolate shop specialized in crafting delectable confections with unique flavors.
4) Sarah's favorite confection is a classic French macaron.
5) The wedding table was adorned with elegant confections, like mini tarts and pastries.
6) The candy store offered a wide range of colorful confections, including gummy bears and licorice.
7) The pastry chef spent hours perfecting his latest confection, a caramel-filled pastry.
8) Grandma's homemade confections were always a hit at family gatherings.
9) The children squealed with delight as they explored the candy shop and picked out their favorite confections.
10) The high-end gift basket was filled with luxurious confections, like handcrafted chocolates and gourmet cookies.
Part of Speech
Confection (Noun)
Synonyms
Confectionery , Dessert , Confection - (NOUN) মিষ্টান্ন
Mixture , Composition , Mix , Blend , Blending , Confection - (NOUN) মিশ্রণ
Conserve , Jell , Confiture , Jelly , Confection , Pozzy - (NOUN) মোরব্বা
Sweetie , Sweet Stuff , Sweetmeat , Junket , Confection - (SYNONYM) মিঠাই
Bangla Academy Dictionary
Encyclopedia
A confection is a sweet food or dessert, typically made with sugar, chocolate, nuts, and other ingredients, often eaten as a treat or snack.
Confection can also refer to the act or process of preparing or making these sweet foods, such as candies, chocolates, pastries, and other sugary treats.
In a broader sense, confection can be used to describe anything that is made or formed by combining different elements or ingredients, such as an artistic creation, a story, or an elaborate decoration.
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