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Cooking Utensil শব্দের বাংলা অর্থ: পাকস্থলী
Cooking Utensil Meaning In Bengali পাকস্থলী
Cooking Utensil
পাকস্থলী, ডেক,
Definition
1) A cooking utensil is a tool or implement that is used in the kitchen for preparing and cooking food, such as pots, pans, knives, spatulas, and mixing bowls.
2) A cooking utensil can also refer to devices specifically designed for a particular cooking task, such as a pasta strainer, garlic press, or meat tenderizer.
3) Additionally, a cooking utensil may include items used for measuring ingredients, such as measuring cups and spoons, or tools used for serving and handling food, such as tongs and ladles.
Examples
Cooking Utensil Example in a sentence
1) My favorite cooking utensil is the wooden spoon because it doesn't scratch my pans.
2) I need a new cooking utensil set because my old one is missing a spatula.
3) The chef used a high-quality cooking utensil to stir the soup.
4) An essential cooking utensil in any kitchen is a set of measuring cups.
5) A whisk is a versatile cooking utensil that can be used for mixing batters and beating eggs.
6) The non-stick coating on my cooking utensil makes it easy to clean.
7) A ladle is a useful cooking utensil for serving soup and portions of stew.
8) The chef's precision knife skills required a sharp and reliable cooking utensil.
9) A cooking utensil organizer can help keep your kitchen drawers tidy and clutter-free.
10) Before starting to bake, make sure you have all the necessary cooking utensils on hand.
Part of Speech
Cooking Utensil (Noun.)
Synonyms
Stomach , Maw , Cooking Utensil , Paunch - (NOUN) পাকস্থলী
Deck , Cooking Utensil , Large Dixie , Large Dixy - (NOUN) ডেক
Encyclopedia
A cooking utensil is a tool or implement that is used in the kitchen for preparing and cooking food, such as pots, pans, knives, spatulas, and mixing bowls.
A cooking utensil can also refer to devices specifically designed for a particular cooking task, such as a pasta strainer, garlic press, or meat tenderizer.
Additionally, a cooking utensil may include items used for measuring ingredients, such as measuring cups and spoons, or tools used for serving and handling food, such as tongs and ladles.
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