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Parsley শব্দের বাংলা অর্থ: পার্সলে

Parsley Meaning In Bengali পার্সলে

Parsley

পার্সলে, লতাবিশেষ, শাকবিশেষ, ব্যঞ্জনাদি-সুগন্ধকর লতাবিশেষ,

Definition

1) Parsley is a bright green biennial herb that is widely cultivated for its aromatic and flavorful leaves, which are commonly used in cooking as a garnish or seasoning.
2) Parsley refers to the leaves of the parsley plant, which are often used fresh in salads, soups, and various dishes to add color and flavor.
3) Parsley can also be used as a medicinal herb, believed to have several health benefits, including being a good source of vitamins and antioxidants.

Examples

Parsley Example in a sentence

1) I garnished the dish with a sprig of fresh parsley.

2) Parsley adds a bright, fresh flavor to salads.

3) The parsley in the garden is growing quite well this year.

4) A sprinkle of chopped parsley is the perfect finishing touch on pasta dishes.

5) You can chop up some parsley to make a flavorful herb butter.

6) I like to make a homemade tabbouleh salad with plenty of parsley.

7) Would you like some parsley on your roasted vegetables?

8) It's best to add the parsley at the end of cooking to preserve its flavor.

9) The chef emphasized the importance of using flat-leaf parsley for the dish.

10) A classic gremolata is made with parsley, lemon zest, and garlic.

Part of Speech

Parsley (Noun)

Synonyms

Parsley - (NOUN) পার্সলে

Mistletoe , Foxglove , Madder , Parsley , Wandering Jew , Pink - (NOUN) লতাবিশেষ

Parsley , Celery , Spinach - (NOUN) শাকবিশেষ

Parsley - (SYNONYM) ব্যঞ্জনাদি-সুগন্ধকর লতাবিশেষ

Bangla Academy Dictionary

parsley

Encyclopedia

Parsley is a bright green biennial herb that is widely cultivated for its aromatic and flavorful leaves, which are commonly used in cooking as a garnish or seasoning.
Parsley refers to the leaves of the parsley plant, which are often used fresh in salads, soups, and various dishes to add color and flavor.
Parsley can also be used as a medicinal herb, believed to have several health benefits, including being a good source of vitamins and antioxidants.