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Saffron শব্দের বাংলা অর্থ: জাফরান
Saffron Meaning In Bengali জাফরান
Saffron
জাফরান, জাফরানী বর্ণ, কুমকুম বা জাফরান গাছ,
Definition
1) Saffron (noun): a spice derived from the flower of Crocus sativus, known for its vivid red color and distinctive flavor, often used in cooking and baking.
2) Saffron (noun): a plant of the iris family that bears crocus-like purple, pink, or white flowers with aromatic pungent orange stigmas used in flavoring and coloring foods.
3) Saffron (noun): a yellow-orange color resembling that of the spice saffron.
Examples
Saffron Example in a sentence
1) The paella was beautifully garnished with saffron threads.
2) Saffron is one of the most expensive spices in the world.
3) The saffron-colored sunset painted the sky with hues of pink and orange.
4) The risotto had a rich, golden color from the saffron.
5) The chef used saffron to add a subtle, floral note to the dish.
6) Saffron is often used in Persian cuisine to enhance the flavor of rice dishes.
7) The tea had a hint of saffron, giving it a unique and exotic flavor.
8) The saffron-infused broth was fragrant and flavorful.
9) The dessert was sprinkled with edible gold flakes and saffron for a luxurious touch.
10) Saffron is prized for its distinct aroma and flavor, making it a popular ingredient in many dishes.
Part of Speech
Saffron (Noun)
Synonyms
Saffron - (NOUN) জাফরান
Saffron - (NOUN) জাফরানী বর্ণ
Saffron - (SYNONYM) কুমকুম বা জাফরান গাছ
Bangla Academy Dictionary
Encyclopedia
Saffron (noun): a spice derived from the flower of Crocus sativus, known for its vivid red color and distinctive flavor, often used in cooking and baking.
Saffron (noun): a plant of the iris family that bears crocus-like purple, pink, or white flowers with aromatic pungent orange stigmas used in flavoring and coloring foods.
Saffron (noun): a yellow-orange color resembling that of the spice saffron.
