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Tannin শব্দের বাংলা অর্থ: ট্যানিন

Tannin Meaning In Bengali ট্যানিন

Tannin

কষ, ট্যানিন্, কষা উদ্ভিজ্জ বস্তু, ওক প্রভৃতি গাছের ছালের কষা রস,

Definition

1) Tannin: A yellowish or brownish bitter-tasting organic substance present in some galls, barks, and other plant tissues, used in tanning animal hides and making ink.
2) Tannin: Any of various complex phenolic substances of plant origin that can be used in tanning leather and dyeing fabric.
3) Tannin: A compound found in grape skins, seeds, and stems that contributes to the bitterness and astringency of red wines.

Examples

Tannin Example in a sentence

1) Tannin is responsible for giving red wine its astringency.

2) The bitterness of black tea comes from the tannin present in the leaves.

3) Tannin is also found in coffee beans, contributing to their sharp flavor.

4) Some people are sensitive to tannin and experience headaches after consuming red wine.

5) Oak aging in wine barrels can increase the tannin levels in the wine.

6) Tannin can be extracted from various plant materials and used in tanning leather.

7) The taste of unripe fruit can be attributed to the presence of tannin.

8) Tannin acts as a natural preservative in some plants by deterring pests.

9) Tannin levels in teas can vary depending on their processing methods.

10) Consuming too much tannin-rich food can lead to stomach irritation in some individuals.

Part of Speech

Tannin (Noun)

Synonyms

Streak , Tannin , Touchstone - (NOUN) কষ

Tannin - (NOUN) ট্যানিন্

Tannin - (SYNONYM) কষা উদ্ভিজ্জ বস্তু

Tannin - (SYNONYM) ওক প্রভৃতি গাছের ছালের কষা রস

Bangla Academy Dictionary

tannin

Encyclopedia

Tannin: A yellowish or brownish bitter-tasting organic substance present in some galls, barks, and other plant tissues, used in tanning animal hides and making ink.
Tannin: Any of various complex phenolic substances of plant origin that can be used in tanning leather and dyeing fabric.
Tannin: A compound found in grape skins, seeds, and stems that contributes to the bitterness and astringency of red wines.